Dinner Menu

Taste the best world’s dishes.

A Beyond the Ordinary Italian Dining Experience

Indulge in woodfire meats, handcrafted artisanal pasta, and a curated selection of fine wines. We tantalize diners’ palates with a meticulously curated menu that showcases locally sourced, seasonal ingredients transformed into culinary masterpieces that pay homage to both the region’s agricultural bounty and Italian culinary innovation.

ANTIPASTI

Bread Basket $8
whipped honey butter, sea salt
Assorted Baby Lettuces $13
preserved lemon vinaigrette, shaved radish, carrots, Parmigiano Reggiano Parmigiano Reggiano
Caesar Salad $14
Earth - Eats romaine, Grana Padano, anchovies, panagrattato
Burrata $16
beet, honeycrisp apple, whipped ricotta, shaved almonds, balsamic
Polpette $16
beef & pork meatballs, San Marzano tomatoes DOP, Parmigiano Reggiano
Artisanal Formaggi $13
chef’s choice artisanal cheese, seasonal mostarda, olive oil crostini

HAND MADE PASTA & RISOTTO

Linguine Primavera $20
San Marzano tomatoes DOP, zucchini, broccolini, squash, cherry tomato, basil
Spaghetti Rustici ai Frutti di Mare $28
shrimps, scallops, clams, mussels, cherry tomatoes, white wine & butter sauce
Hand-Cut Tagliatelle $26
braised short ribs, Tuscan Kale, tomato, Grana Padano
Trofie Pasta al Pesto $22
broccolini pesto, almonds
Porcini & Ricotta Ravioli $24
black truffle creamy sauce, charred cherry tomatoes

MEAT, FISH & POULTRY

Brasato al Barolo Burger $24
braised short rib, black angus patty, caramelized onion,Tallegio cheese, truffle fries
Chicken Milanese $28
breaded La Belle Farm chicken breast, mixed baby lettuces, cherry tomatoes, charred lemon
Capesante $28
pan-seared scallops, cauliflower puree, roasted parsnip & carrots

FROM THE GRILL

Choice of Sauces:
Barolo Wine, Truffle Butter, Salsa Verde

CONTORNI

8 oz Fillet Mignon $40
8 oz Flat Iron Steak $30

CONTORNI

Roasted Cauliflowers $12
red bell peppers
Roasted Broccolini $12
garlic, chili flakes
Roasted Asparagus $12
garlic, chives
Crispy Fingerling Potatoes $12
rosemary, sea salt

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