Dinner Menu
Taste the best world’s dishes.
A Beyond the Ordinary Italian Dining Experience
We tantalize diners’ palates with a meticulously curated menu that showcases locally sourced, seasonal ingredients transformed into culinary masterpieces that pay homage to both the region’s agricultural bounty and Italian culinary innovation.
ANTIPASTI
Bread Basket
$8
assorted artisanal bread
Assorted Baby Lettuces
$13
preserved lemon vinaigrette, shaved radish, carrots, Parmigiano Reggiano
Parmigiano Reggiano
Caesar Salad
$14
Earth – Eats romaine, Grana Padano,
anchovies, panagrattato
Burrata
$16
warm roasted tomato, asparagus, arugola
Polpette
$16
beef & pork meatballs, San Marzano tomatoes DOP, Parmigiano Reggiano
Artisanal Formaggi
$13
chef’s choice artisanal cheese, seasonal
mostarda, olive oil crostini
Butternut Squash Soup
$14
crispy prosciutto, sage foam, pine nuts
Reservation
LE PASTE
Spaghetti Cacio & Pepe
$26
pecorino romano, Parmigiano-Reggiano, black pepper
House Made Pumpkin Ravioli
$24
koginut squash, parmigiano, brown butter, sage, nutmeg, apple, honey crumble, walnut
House Made Pappardelle
$26
braised short ribs, Tuscan Kale, tomato,
Grana Padano
Linguine Frutti di Mare
$28
shrimps, clams, mussels, scallops, cherry tomatoes
white wine & butter sauce
Porcini & Ricotta Ravioli
$24
black truffle creamy sauce, charred cherry tomatoes
House Made Tagliatelle Bolognese
$25
San Marzano tomatoes DOP, beef, peperoncino
Melanzane Parmigiana
$22
layered eggplant, tomatoes, buffalo mozzarella, basil, and Parmigiano-Reggiano
Reservation
MEAT, FISH & POULTRY
Brasato al Barolo Burger
$24
braised short rib, black angus patty,
caramelized onion,Tallegio cheese,
truffle fries
Chicken Milanese
$28
breaded La Belle Farm chicken breast,
mixed baby lettuces, cherry tomatoes,
charred lemon
Capesante
$28
pan-seared scallops, cauliflower puree, roasted parsnip & carrots
Poached Branzino Fillet
$28
saffron, fennel, cherry tomatoes, clams, white wine sauce
Chicken Parmigiana
$28
breaded La Belle Farm chicken breast, San Marzano tomatoes DOP, mozzarella, side of spaghetti
Reservation
FROM THE GRILL
Choice of Sauces:
Barolo Wine, Truffle Butter, Salsa Verde
CONTORNI
8 oz Fillet Mignon
$40
8 oz Flat Iron Steak
$30
Reservation
CONTORNI
Roasted Cauliflowers
$12
red bell peppers
Roasted Brussel Sprouts
$12
garlic, chili flakes
Roasted Asparagus
$12
garlic, chives
Crispy Fingerling Potatoes
$12
rosemary, sea salt
Reservation
DOLCI
Reservation
Classic Tiramisú
$13
mascarpone zabaglione, cocoa nib crisp
Mousse al Cioccolato
$13
chocolate, cream, strawberries
Tart al Cioccolato e Cocco
$13
chocolate tart, coconut pannacotta, chantilly cream,
mixed berries, pomegranate
Sorbet
$13
assorted seasonal sorbets
Affogato al Caffè
$14
espresso & vanilla gelato
